1 (12-ounce; 340 g) bag fresh or frozen cranberries · 1 cup sugar (7 ounces; 198 g) · 1/2 cup (118 g) water · 2 strips zest and 2 tablespoons (30 ml) juice from 1 ...
The World's Easiest Thanksgiving Cranberry Sauce - Serious Eats
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